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Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!

Festive Tamales

Courtesy of Chef Mark Cleveland

Serves 2

2 Favorite Frozen Tamales (I used Tucson Tamales, available nationwide)

1 ¼ Cups Mexican Sauce (I used a red mole)

(Opt) ½ Cup Beans

(Opt) 2 Tbs Red Onion, minced or rings

Use standard or dual compartment bags.  Load the tamales into one side of the dual bags & the sauce, beans & onions into the other.  Or load the sauce & beans into the standard bag & set the tamales on top, garnishing w/ the minced onion.  Seal the bags.

COOKING INSTRUCTIONS: Microwave on power level 8 for 6 mins or roast in toaster or conventional oven for 25 to 30 mins.  Let rest 2 mins before opening the bag.  The microwave will make for more moist & tender tamales.  Garnish w/ cilantro, shaved Mexican cheese & pepitas. 

NOTE:  Ready.Chef.GO! bags allow for excellent texture in the microwave & fast high heat cooking in the oven.  The results are always succulent & tender.  You’ll taste the difference.  Virtually no clean up.  Tamales are a Mexican holiday tradition & our version is ready in minutes & scrumptious.

 

Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!
Festive Tamales - Ready. Chef. Go!

Festive Tamales

Courtesy of Chef Mark Cleveland

Serves 2

2 Favorite Frozen Tamales (I used Tucson Tamales, available nationwide)

1 ¼ Cups Mexican Sauce (I used a red mole)

(Opt) ½ Cup Beans

(Opt) 2 Tbs Red Onion, minced or rings

Use standard or dual compartment bags.  Load the tamales into one side of the dual bags & the sauce, beans & onions into the other.  Or load the sauce & beans into the standard bag & set the tamales on top, garnishing w/ the minced onion.  Seal the bags.

COOKING INSTRUCTIONS: Microwave on power level 8 for 6 mins or roast in toaster or conventional oven for 25 to 30 mins.  Let rest 2 mins before opening the bag.  The microwave will make for more moist & tender tamales.  Garnish w/ cilantro, shaved Mexican cheese & pepitas. 

NOTE:  Ready.Chef.GO! bags allow for excellent texture in the microwave & fast high heat cooking in the oven.  The results are always succulent & tender.  You’ll taste the difference.  Virtually no clean up.  Tamales are a Mexican holiday tradition & our version is ready in minutes & scrumptious.