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Hearty Biscuit and Gravy Meal
Hearty Biscuit and Gravy Meal
Hearty Biscuit and Gravy Meal
Hearty Biscuit and Gravy Meal
Hearty Biscuit and Gravy Meal
Hearty Biscuit and Gravy Meal

Ready. Chef. Go! cooking containers make it easy to prepare heat-and-eat vegetarian or vegan meals like this Heaty Biscuit and Gravy Meal.

Courtesy of Chef Mark Cleveland

Serves 2 Per Cooking Container

  • 2 Biscuits, split in half (4 oz each)
  • 1 Cup Classic White Gravy (Recipe added mixed frozen vegetable medley for color & visual appeal)
  • 2 Sausages, sliced (Recipe used Beyond Meat Hot Italian Sausage)
  • 1 Ready. Chef. Go!® Cooking Container, Small or Large Size

    Place the split biscuits into the box, on one side, diagonal stack, side by side (see photos). Add the gravy to the other side and top with the sliced sausages. Make sure all three ingredients can be seen through the view window. Close the tabbed box.

    COOKING INSTRUCTIONS: Microwave on high for 4 to 4 1/2 minutes or 20 to 25 minutes in a 350 oven, until gravy is bubbling.

    Let rest for 1 minute before opening the box to finish steaming the dish. Garnish with edible petals like nasturtiums.

    NOTE: Ready. Chef. Go! cook-in tab lid boxes allow for excellent texture in the microwave and conventional or toaster ovens. The results are always succulent and tender. You’ll taste the difference. Virtually no clean up. Rinse and recycle. Perfect for healthful resolution, portion control meals at home, office, or on the go. Easy to make this fully vegan or vegetarian as you wish. #beyondmeat #nationalbiscuitday #nationalbuttermilkbiscuitday

    Hearty Biscuit and Gravy Meal
    Hearty Biscuit and Gravy Meal
    Hearty Biscuit and Gravy Meal
    Hearty Biscuit and Gravy Meal
    Hearty Biscuit and Gravy Meal

    Hearty Biscuit and Gravy Meal

    Ready. Chef. Go! cooking containers make it easy to prepare heat-and-eat vegetarian or vegan meals like this Heaty Biscuit and Gravy Meal.

    Courtesy of Chef Mark Cleveland

    Serves 2 Per Cooking Container

    • 2 Biscuits, split in half (4 oz each)
    • 1 Cup Classic White Gravy (Recipe added mixed frozen vegetable medley for color & visual appeal)
    • 2 Sausages, sliced (Recipe used Beyond Meat Hot Italian Sausage)
    • 1 Ready. Chef. Go!® Cooking Container, Small or Large Size

      Place the split biscuits into the box, on one side, diagonal stack, side by side (see photos). Add the gravy to the other side and top with the sliced sausages. Make sure all three ingredients can be seen through the view window. Close the tabbed box.

      COOKING INSTRUCTIONS: Microwave on high for 4 to 4 1/2 minutes or 20 to 25 minutes in a 350 oven, until gravy is bubbling.

      Let rest for 1 minute before opening the box to finish steaming the dish. Garnish with edible petals like nasturtiums.

      NOTE: Ready. Chef. Go! cook-in tab lid boxes allow for excellent texture in the microwave and conventional or toaster ovens. The results are always succulent and tender. You’ll taste the difference. Virtually no clean up. Rinse and recycle. Perfect for healthful resolution, portion control meals at home, office, or on the go. Easy to make this fully vegan or vegetarian as you wish. #beyondmeat #nationalbiscuitday #nationalbuttermilkbiscuitday

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