This quick, delicious stuffing side dish can be put together from start to finish in as little as 10 minutes.
Courtesy of Chef Mark Cleveland
| Serves 2 to 4 per small bag | Serves 8 to 10 per small bag |
| 1 Quart Cornbread | 2 1/2 Quarts Cornbread |
| 2 Cups Cranberry Pecan Trail Mix | 1 Quart Cranberry Pecan Trail Mix |
| 2 Orange Slices | 5 Orange Slices |
| 1/2 Tbs Butter | 2 Tbs Butter |
| 1/2 Cup Water | 1 1/4 Cup Water |
| 1 Ready. Chef. Go!® Small Steam Bag | 1 Ready. Chef. Go!® Large Steam Bag |
Crumble the cornbread into bite-sized pieces & load into bags. Top with trail mix and shake or stir to combine. Place a pat of butter on top of each orange slice and tuck into the bags on the clear side for appealing presentation. Seal the bags.
COOKING INSTRUCTIONS: Microwave on high for 5 to 6 minutes for the large bag and 3 minutes for the small bag.
Let rest for 2 minutes before opening the bag. Garnish with fresh orange wedges.
NOTE: Ready. Chef. Go! bags allow for excellent texture in the microwave and fast cooking in the oven. The results are always succulent and tender. You’ll taste the difference. Virtually no clean up. Large RCG! Steam Bags can hold up to 4 quarts of raw product and are versatile for up to 12+ servings. The bags are vented for optimum steaming in microwave. Let Ready. Chef. Go! take care of your holiday side dishes. Serve up this delicious holiday stuffing in 5 minutes!
This quick, delicious stuffing side dish can be put together from start to finish in as little as 10 minutes.
Courtesy of Chef Mark Cleveland
| Serves 2 to 4 per small bag | Serves 8 to 10 per small bag |
| 1 Quart Cornbread | 2 1/2 Quarts Cornbread |
| 2 Cups Cranberry Pecan Trail Mix | 1 Quart Cranberry Pecan Trail Mix |
| 2 Orange Slices | 5 Orange Slices |
| 1/2 Tbs Butter | 2 Tbs Butter |
| 1/2 Cup Water | 1 1/4 Cup Water |
| 1 Ready. Chef. Go!® Small Steam Bag | 1 Ready. Chef. Go!® Large Steam Bag |
Crumble the cornbread into bite-sized pieces & load into bags. Top with trail mix and shake or stir to combine. Place a pat of butter on top of each orange slice and tuck into the bags on the clear side for appealing presentation. Seal the bags.
COOKING INSTRUCTIONS: Microwave on high for 5 to 6 minutes for the large bag and 3 minutes for the small bag.
Let rest for 2 minutes before opening the bag. Garnish with fresh orange wedges.
NOTE: Ready. Chef. Go! bags allow for excellent texture in the microwave and fast cooking in the oven. The results are always succulent and tender. You’ll taste the difference. Virtually no clean up. Large RCG! Steam Bags can hold up to 4 quarts of raw product and are versatile for up to 12+ servings. The bags are vented for optimum steaming in microwave. Let Ready. Chef. Go! take care of your holiday side dishes. Serve up this delicious holiday stuffing in 5 minutes!
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